Olive Oil
AOS143This natural oil is widely known for its potent antioxidant, anti-inflammatory, cardio-protective, and skin-nourishing properties. These benefits are primarily due to its rich composition of fatty acids, phenolic compounds, sterols, and natural antioxidants. We are the Most Reliable, reputable, & Trusted Olive Oil Manufacturers, Suppliers, and Exporters from India. One thing we would like to share here is that we offer 100% Pure oil per Food, Cosmetic, and Pharma Grade. So, visit our page to know product specifications, And If you have any Commercial Orders, inquire now at: aosproduct@gmail.com
Olive Oil as Per BP, USP Grade (British and United States Pharmacopoeia):
It is a liquid fat, rich in mono-saturated fatty acids acquired from olives tree, the fruit of Olea europaea which belongs to Oleaceae family. This oil is known as Jaitun Ka Tel in Hindi. Olives is a traditional tree crop of the Mediterranean Basin, mostly in Italy, Spain and Greece. It is widely used as carrier oil.
Know Specification of the Oil:
GENERAL CHARACTERISTICS |
|
Product |
OLIVE OIL (Pomace) |
Botanical Name |
Olea europaea |
Family |
Oleaceae |
Part of the plant used |
Fruit Pulp |
CAS NO. |
8001-25-0 |
HSN CODE |
15099010 |
Appearance |
Transparent liquid |
Color |
Clear colorless or greenish-yellow, transparent liquid |
|
|
PHYSIO-CHEMICAL PROPERTIES- |
|
Refractive Index |
About 0.913 |
Relative density |
0.865 - 1.256 |
Peroxide value |
NMT 10.0 |
Unsaponifiable matter |
NMT 1.5 |
Alkaline impurities |
As per standard |
Absorbance |
As per standard |
Acid value |
<=0.5 |
|
|
FATTY ACID COMPOSITION |
|
Saturated acid |
NMT 0.1 |
Palmitic acid |
7.5% to 20% |
Palmitoleic |
Max. 3.5 |
Stearic |
0.5% to 5% |
Oleic |
46 - 95 |
Linoleic |
2.5 - 25 |
Linolenic |
<=1.5 |
STEROLS |
As per standard |
SESAME OIL |
As per standard |
WATER |
NMT 0.1% |
Solubility |
Practically insoluble in ethanol 96%, miscible with light petroleum. |
Storage |
In a well-fitted container in a cool and dark place |
Olive Oil History:
This incredible oil has been discovered and used for thousands of years of age in the classical era by the Greeks, Romans, and Phoenicians. This oil is a liquid fat and is obtained from olives. The top producers of oil in volume are Turkey, Greece, Italy, and Spain.
Key Components and their Properties:
• Oleic acid (56 to 85%): anti-inflammatory, heart protective, improves lipid profile, and enhances skin barrier function.
• Linoleic acid (3.5 to 20%): essential omega-6 fatty acid, supports skin hydration, and immune function.
• Palmitic acid (7.5 to 20%): emollient, contributes to oil texture and provides oxidative stability
• Palmitoleic acid (max. 3.5%): promotes healing and has antimicrobial activity
• Stearic acid (0.5 to 5%): non-comedogenic, skin-softening, and contributes to oil structure
• Linolenic acid (max. 1.2%): anti-inflammatory, neuroprotective, skin-soothing • Arachidic acid (max. 0.7%): contributes to oil texture and stability
• Eicosenoic acid (max. 0.4%): provides minor skin conditioning and emollient effects
• Behenic acid (max. 0.2%): conditioning effect
• Lignoceric acid (max. 0.2%): contributes to oil viscosity and skin conditioning properties
• Cholesterol (max. 0.5%): generally, absent in plant oils; trace amounts may indicate processing
• residues or natural plant sterol precursors
• Campesterol (max. 4.0%): may support anti-inflammatory and cholesterol-lowering effects
• Delta-7-stigmasterol (max. 0.5%): anti-inflammatory, antioxidant, cholesterol-lowering lowering and immune-supporting properties
• Beta-sitosterol (major sterol): supports cardiovascular health and skin healing
• Squalene (max. 0.7%): potent antioxidant, emollient, supports skin regeneration, protects against oxidative damage.
Industrial Application of the Oil:
Pure olive oil is extensively used for culinary purposes and helps in the preservation of food, especially canned fish. This oil is extensively used in the textile industry. It has high consumption in North America and the Asia Pacific, which is promoting the overall oil market.
Types/ Category of Olive Oil: It is available in a variety of grades as follows:
Extra Virgin Olive Oil. It is derived from the first pressing of the olives and has the most delicate flavor and the strongest overall health benefits. Extra virgin olive oil can only contain up to 0.8% of free acidity.
Virgin Olive Oil. It is also derived from the first pressing of the olives, but has a higher acidity level than extra virgin oil. It can contain up to 2% free acidity (expressed as oleic acid)
Pure Olive Oil. This oil is actually an amalgamation of refined and virgin olive oils. It has a high acidic content and hence is unsuitable for use.
Lampante Oil: It is used only as a fuel for traditional oil lamps, and has additional uses in some religions.
Extraction (How We Make?):
It is extracted from fruits of Olives through the cold pressing method.
Composition:
It mainly consists of oleic acid with smaller amounts of other fatty acids, including linoleic acid and palmitic acid.
Properties:
It is a clear, colorless to greenish-yellow, transparent liquid, and the flavor, smell, and color of this carrier oil can vary significantly, based on its origin and whether it is extra virgin (finest grade) or not.
Most Popular Uses:
- It is commonly used in cooking oil, whether for frying or as a salad dressing.
- Benefits for skin and hair
- Moisturizing skin
- Improving skin elasticity and its regenerative properties
- Providing antioxidants and good fats to fight free radicals and facilitate skin healing
- Reducing under-eye wrinkles
- Massaging dry, flaky scalp or dandruff
- Massaging frizzy hair or split ends (lightly warmed olive oil)
- As A Lip Scrub
- Cures Cracked Heels
- Can Be Used As A Pre-shampoo Treatment
14 Amazing Benefits and Uses of Olive Oil:
- It improves nail health as it contains vitamin E and can improve the appearance of nails affected by an ailment.
- It helps prevent breast cancer as it contains an oleuropein compound.
- It helps prevent diabetes as it keeps blood sugar under control.
- It can help prevent Alzheimer's disease
- It too can Strengthen Bones
- It acts as an antidepressant as it increases the levels of serotonin, a brain chemical.
- It aids weight loss and controls cholesterol as well by lowering the levels of bad cholesterol.
- It benefits the gastrointestinal tract and colon. The consistency and texture of olive oil help stimulate your digestive system, making food move smoothly through the colon. It helps in completely preventing constipation.
- This oil is rich in vitamins E and K, iron, omega-3 and 6 fatty acids, and antioxidants. These nutrients improve your overall health, including the digestive tract, and help prevent constipation as well.
- It can help dissolve kidney stones
- It helps dilute earwax.
- Daily consumption of extra virgin oil can help prevent strokes in the elderly.
- There is one of the unique benefits of olive oil for body massage, whether for babies or for any age. A proper massage with this oil enhances blood circulation to all parts of the body.
- The presence of a compound called oleocanthal in the oil makes it an anti-inflammatory agent that can cure any type of disease, be it topical or chronic.
Safety and Precaution:
- Consult a dermatologist or allergist who is allergic to this oil and may develop eczema and skin rashes that can prove to be itchy.
- Since it is rich in calories, its over consumption can cause the risk of heart disease.
- Diabetic patients should avoid the use of it as it may react with the medications and cause a further drop in sugar levels, which can be fatal.
- Using more than the advised quantity of it can also cause a massive fall in your blood pressure levels, gallbladder blockage, and several other diseases.
- Don't heat olive essential oil for too long (more than 20 to 30 seconds) as it has a tendency to burn quickly, making it lose most of its beneficial properties.
- Never apply the oil to wounds or cuts without prior consultation.
- Avoid the Use of Jaitun Ka Tel while pregnant or lactating women.
Where to buy Olive Oil in India?:
Thanks for rate and reviewing AOS Brand which is certified by worldwide certifications. We offer it by our brand name. We promise to provide this impressive edible Oil at the best & affordable price in India. There are wide uses of this amazing oil, related to health benefits or you may use this oil for skin or cooking which means our oil is also known as edible oil. So let's plan to shop olive oil only by unique brands Manufacturers and Exporters in Delhi Ghaziabad factory. We have already been certified by national and international certification as ISO, HALAL, GMP, and HACCP. Our testing lab is established with the latest machinery.
We also provide several documents with our purity confirmation like COA, MSDS, etc. Our certified Oil will be always 100% pure and Food Grade, Pharma, and Cosmetic Grade in India, the United States of America, the Middle East, and Far East countries. Thanks for Shop this Amazing Oil with us
2 Reviews
jijo jose
2019-05-14Commonly this Olive oil useful for cooking, Skin care and massage oil for whole body. I am jijo jose from UAE or United Arab Emirates. I need almost 5 ltr of Olive oil virgin. for my personal uses, what will be its best price??
Bobby Jordanov
2019-05-14Bobby Jordanov here from Australia, I have sought your brand name on Twitter. From few day i were daily want to communicate there .Ok I am a bulk buyer of Olive oil virgin quality. So what may be best price?
Alice Benedetto
2019-06-04Olive oil price and Demand current time depend on market price. Now a day Olive oil or Extra virgin oil or Pomac Olive oil has the different in quality so absolutely price will be different. Alice Benedetto from New York city. I have wrote a mail to you. Kindly revert we need it almost 200 kgs next week/