Olive Oil

Olive Oil

AOS143
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This incredible oil is rich in antioxidants. The tree olive is native to India and its subcontinents such as Nepal, the United States, Australia, California, etc. It grows well in tropical and semi-tropical regions like the Mediterranean basin. This oil has various health benefits it can be useful for hair and skin, and Nowadays it is useful in bulk buying beauty and massage industries for baby oils and more. We are the Most Reliable Reputed & Trusted Olive Oil Manufacturers, Suppliers, and Exporters from India. One thing, we would like to share here is that we offer 100% Pure oil per Food, Cosmetic, and Pharma Grade. So, visit our page, know product specifications and if you have any queries, you can Quote Us @ aosproduct@gmail.com

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Olive Oil BP, USP Grade (British and United States Pharmacopoeia):
It is a liquid fat, rich in mono-saturated fatty acids acquired from olives tree, the fruit of Olea europaea which belongs to Oleaceae family. This oil is known as Jaitun Ka Tel in Hindi. Olives is a traditional tree crop of the Mediterranean Basin, mostly in Italy, Spain and Greece. It is widely used as carrier oil.

Know Specification of the Oil:

GENERAL CHARACTERISTICS

 

Product

OLIVE OIL (Pomace)

Botanical Name

Olea europaea

Family

Oleaceae

Part of the plant used

Pulp

CAS NO.

8001-25-0

HSN CODE

15099010

Appearance

Transparent liquid

Color

Clear colorless or greenish yellow ,transparent liquid

 

 

PHYSIO-CHEMICAL PROPERTIES-

 

Refractive Index

Between 0.957 to 1.557

Relative density

0.865 - 1.256

Peroxide value

<=10

Unsaponifiable matter

<=1.5

Alkaline impurities

As per standard

Absorbance

As per standard

Acid value

<=0.5

 

 

FATTY ACID COMPOSITION

 

Saturated acid

NMT 0.2

Palmitic acid

5.5 TO 25

Palmitoleic

NMT 3.7

Stearic

0.5 - 8

Oleic

46 - 95

Linoleic

2.5 - 25

Linolenic

<=1.5

STEROLS

As per standard

SESAME OIL

As per standard

WATER

NMT 0.1%

Solubility

Practically insoluble in ethanol 96%, miscible with light petroleum.

Storage

In well fitted container in cool and dark place


Olive oil history:
This incredible oil has been discovered and used for thousands of years of age in the classical era by the Greeks, Romans, and Phoenicians. This oil is a liquid fat and is obtained from olives. The top producers of oil in volume are Turkey, Greece, Italy, and Spain.

Industrial Application:
Pure olive oil is extensively used for culinary purposes and helps in the preservation of food, especially canned fish. This oil is extensively used in the textile industry. It has high consumption in North America and Asia Pacific, which are promoting the overall oil market.

Classified of AOS Brand Olive Oil: It is available in a variety of grades as follows:
Extra Virgin Olive Oil It is derived from the first pressing of the olives and has the most delicate flavor and strongest overall health benefits. Extra virgin olive oil can only contain up to 0.8% of free acidity.
Virgin Olive Oil. It is also derived from the first pressing of the olives but has a higher acidity level than extra virgin oil. It can contain up to 2% free acidity (expressed as oleic acid)
Pure Olive Oil This oil is actually an amalgamation of refined and virgin olive oils. It has a high acidic content, and hence is unsuitable for use.
Lampante Oil: It is used only as a fuel for traditional oil lamps, and has additional uses in some religions.

Extraction (How to Make):
It is extracted from fruits of Olives through cold pressing method.

Composition:
It mainly consists of oleic acid with smaller amounts of other fatty acids including linoleic acid and palmitic acid.

Properties:
It is a clear colorless to greenish-yellow, transparent liquid, and its flavor, smell, and color of this carrier oil can vary significantly, based on its origin and whether it is extra virgin (finest grade) or not.

Most Popular Uses:
  • It is commonly used in cooking oil whether for frying or as a salad dressing.
  • Benefits for skin and hairs
  • Moisturizing skin
  • Improving skin elasticity and its regenerative properties
  • Providing antioxidants and good fats to fight free radicals and facilitate skin healing
  • Reducing under-eye wrinkles
  • Massaging dry, flakey scalp or dandruff
  • Massaging frizzy hair or split ends (lightly warmed olive oil)
  • As A Lip Scrub
  • Cures Cracked Heels
  • Can Be Used As A Pre-shampoo Treatment

14 Amazing Benefits and uses of Olive Oil:
  1. It improves nail health as it contain vitamin E can improve the appearance of nails affected by an ailment.
  2. It help prevent breast cancer as it contains an oleuropein compound.
  3. It helps prevent diabetes as it keeps blood sugar under control.
  4. It can help prevent Alzheimer's disease
  5. It too can Strengthens Bones
  6. It acts as antidepressants as it increases the levels of serotonin, a brain chemical.
  7. It aids weight loss and controls cholesterol as well by lowering the levels of bad cholesterol.
  8. It benefits the gastrointestinal tract and colon. The consistency and texture of olive oil help in stimulating your digestive system, making food move smoothly through the colon. It helps in completely preventing constipation.
  9. This oil is rich in vitamins E and K, iron, omega-3 and 6 fatty acids, and antioxidants. These nutrients improve your overall health, including the digestive tract, and help prevent constipation as well.
  10. It can help in dissolve kidney stones
  11. It helps Dilute Ear Wax.
  12. Daily consumption of extra virgin oil can help prevent strokes in the elderly.
  13. There is one of the unique benefits of olive oil for body massage, either for babies or for any age people. A proper massage with this oil enhances blood circulation to all parts of the body.
  14. The presence of a compound called oleocanthal in the oil makes it an anti-inflammatory agent that can cure any type of disease, be it topical or chronic.

Safety and Precaution:
  • Consult dermatologist or allergist who is allergic to olive oil may develop eczema and skin rashes that can prove to be itchy.
  • Since it is rich in calories, its overconsumption can cause the risk of heart disease.
  • Diabetic patients should avoid the use of it as it may react with the medications and cause a further drop in sugar levels, which can be fatal.
  • Using more than the advised quantity of it can also cause a massive fall in your blood pressure levels, gallbladder blockage, and several other diseases.
  • Don't heat olive essential oil for too long (more than 20 to 30 seconds) as it has a tendency to burn quickly, making it lose most of its beneficial properties.
  • Never apply the oil to wounds or cuts without prior consultation.
  • Avoid Use of Jaitun Ka Tel while pregnant or lactating women.

Where to buy Olive Oil in India?
Thanks for rate and reviews AOS Brand which has certified by worldwide certifications. We offer it by our brand name. We promise to provide Olive Oil Price at the best & affordable price in India. There are wide uses of this amazing oil, related to health benefits or you may use this oil for skin or cooking which means our oil is also known as edible oil. So let's plan to shop olive oil only by unique brands Manufacturers and Exporters in Delhi Ghaziabad based factory. We have already been certified by national and international certification as ISO, HALAL, GMP or HACCP. Our testing lab is established with the latest machinery.

We also provide several documents with our purity confirmation like COA, MSDS, etc. Our certified Oil will be always 100% pure and Food Grade, Pharma, and Cosmetic Grade in India, the USA, the Middle East, and Far East countries. Thanks for Shop this Amazing Oil with us

Retail user's can purchase natural oils here!

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